Purpose of the Role

 

Keep the kitchen spotless, organised and ready to deliver great food every shift. Handle the washing up, clear equipment and make sure the chefs have everything they need to perform at their best. Be the behind-the-scenes hero who keeps service moving and the team supported.

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Employee Package

• Competitive hourly pay or salary (commensurate with role)

• Inclusion in the **TRONC scheme**

• 28 days’ paid holiday (including bank holidays)

• Staff meals on shift

• Uniform provided or allowance

• Discounts on food and drink when off duty

• Training and development opportunities

 

Career Development & Progression

Kitchen Porters gain valuable insight into kitchen operations and can progress into Commis Chef or other kitchen roles with training and experience.

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Think you could be a good fit?

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